Friday, February 01, 2008
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I maintain an India Travel Blog which I started reluctantly but now has become an anchor for my writing. I have two passions. The first is to travel in India (mostly) and talking about it at this blog. The second passion is reading. My India travel blog was once linked at BBC and The Guardian. All my stories published at Gonomad can be viewed from this writer profile page. Interested in more India Travel Blogs?
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14 Comments:
Very basic food... and it makes me hungry :)
A Perfect Roti.
"Heading out" where this time :)
Mk
I don't know whether it's the clean air or the purity of the ingredients, but a piping hot meal like that in the hills can taste so different from anything else and so good...
:P
Looks like there is a lot of food on your plate now :) and a good mix of north and south cuisines... was grumbling that I didnt feel hungry tonight - Now, I want to go and have my dinner
That bread looks so much like the Qubs (Pita bread) available in this part of the world.
The greens may taste heavenly, however, if arranged with a few tomato and carrot slices, the plate would appear more inviting.
Looks like a variation of Tibetan bread! Goes well with anything!
WOW!Any given day I will chose this simple meal over fancy decor and designer dishes. :-)
Priyank, it is better to come across such food late at night with an empty kitchen and nothing to eat unless you venture out in th cold :-)
Madhukar, all in good time. When I come back ... from Uttrakhand.
Sidhu, that is so true. I mean sans pollution things do take a different taste.
Backpakker good you decided you were hungry, hope you enjoyed your meal.
Indica, the taste of the pudding or the greens is in eating it. Head to Spiti (or you have already been there?) and try them out. This was at Langza and it need nothing more :-) or so I think.
Soumya, have to try the Tibetan bread yet, do we get it anywhere else than Tibet?
Alka, yes this has its own charm and is available at less price!
Mridula,
I had no doubt about the quality of food. In fact I've had some of the most delicious food in the mountains of Sikkim, HP and Leh, Ladakh (including dining with the locals in their homes). Btw, to your query, I've been to Lahaul Valley, not to Spiti as yet.
Here, I did refer to the food tasting "heavenly." The rest of my comment was limited to the decoration of the plate.
Indica, did I sound like, "How dare you talk ill about *my* greens?" Sorry about that. I now understand.
Apologies are not required Mridula. I explained in case there was ambiguity. Peace.
Thanks Indica.
Looks yumm! :)
It was, it was Akira
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