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Food and wine


Outdoor meat feast in Colombia's Coffee Triangle. Paul Shoul photo.
GoNOMAD's Food and Wine Articles

One of the most enjoyable features of world travel is the opportunity to sample the cuisine of other countries and to join in the celebration of food, wine and companionship.

In Spain it is called "la sobremesa," the conversation and conviviality of a good meal, but in all countries it is the same. Coming together to eat and drink the bounty of the earth is an essential part of the human experience.

Eating Well in Beirut, Lebanon | GoNOMAD

Eating Well in Beirut, Lebanon | GoNOMAD
Beirut: dining in Lebanon's cosmopolitan capital and Hamra neighborhood

The Berg: Germany's 2nd Largest Beer Fest

The Berg: Germany's 2nd Largest Beer Fest
The Berg: Germany's 2nd largest beer festival takes place for 12 days near Nurnberg, Germany.

Granada: Tapas and More!

Granada: Tapas and More!
Robin Graham visits the city of Granada in southern spain and has an entire meal for the price of drinks...tapas in spain.

Kes Kes, and Kasbah: Cooking With Kitty Morse in Morocco

Kes Kes, and Kasbah: Cooking With Kitty Morse in Morocco
Kes Kes, and Kasbah, Cooking in Morocco with Kitty morse.

Tokyo: Zen Eating for Vegetarians in Japan

Tokyo: Zen Eating for Vegetarians in Japan
Tokyo zen eating in Japan

Lanzarote, Canary Islands

Lanzarote, Canary Islands
Lanzarote, Canary Islands: A Volcanic Dream.

Dordogne, France: Gastronomy and Luxury Lodging in France's Dordogne Region | GoNOMAD.com

Dordogne, France: Gastronomy and Luxury Lodging in France's Dordogne Region | GoNOMAD.com
Gastronomy in Dordogne, France: A visit to a boutique hotel in the French countryside called La Thuiliere, as well as visits to local gastronomic sites such as foie gras, strawberry and liqueur produc ...

Granada: Making a Meal of Free Tapas

Granada: Making a Meal of Free Tapas
Tapas in Spain: Robin Graham visits the city of Granada in southern Spain and has an entire meal -- all four food groups -- for the price of drinks on a crawl through the city's tapas bars.

Glacier Country: Real Dining, Real Skiing in Northwest Montana

Glacier Country: Real Dining, Real Skiing in Northwest Montana
Eating, skiing, snowshoeing and other winter activites in northwest Montana

Drinking the Kava: A Visit to the Real Fiji

Drinking the Kava: A Visit to the Real Fiji
Drinking the Kava: A Visit to the Real Fiji

Champagne France: Perching in the Faux

Champagne France: Perching in the Faux
Champagne France: Exploring the open country, Champagne houses, and ancient cities Troyes and Reims.

A Maasai BBQ Is Not for Women

A Maasai BBQ Is Not for Women
A barbecue in Kenya: Only for men. Rene Bauer visits a Maasai village where men eat separately from the women.

France's Burgundy Region: Wining, Dining and Biking in Beaune

France's Burgundy Region: Wining, Dining and Biking in Beaune
GoNOMAD Senior Travel Editor Kent St. John samples the superb cuisine and legendary wines of Burgundy and takes a delightful bike ride through the countryside.

Northeast Italy's Culinary Riches

Northeast Italy's Culinary Riches
A Culinary Journey through Friuli–Venezia Giulia. Elisabeth Antoine Crawford eats her way through Northeast Italy.

Oxford England: A Pub Tour

Oxford England: A Pub Tour
Oxford England: A Pub Tour. Helen Whitehead selects her favorite pubs in Oxford.

Sharing the Hunter's Bounty at Vermont's Benefit Game Suppers

Sharing the Hunter's Bounty at Vermont's Benefit Game Suppers
Vermont's Benefit Game Supper offers the freshest meat around, elk, deer, bear, they have it all.

Spain: Stalking the Wild Tapas of Santiago de Compostela

Spain: Stalking the Wild Tapas of Santiago de Compostela
Galicia | Paul Shoul travels to the Spanish province of Galicia to attend the Atlantic Food Conference, learn about Galician cuisine, and search out the best tapas and the best restaurants in town.

Arzak: A Friendly Visit to a Michelin 3-star

Arzak: A Friendly Visit to a Michelin 3-star
Arzak, in San Sebastian, Spain Mark Bieter gets a relaxed taste and meets the chefs at this legendary restaurant.

max blogTRAVEL SOUNDS...

7 minute Interview segments
Listen to GoNOMAD editor Max Hartshorne talk travel:

Vancouver  
Lewiston, Maine,
Sevierville, Tennessee, 
Nord Pas-de-Calais France 
Nova Scotia with hosts Brad Shepard and Bo Sullivan on WHYN-AM 560.
Champagne France Portland, Maine Belize with Kevin and Sue McCarthy of the Travel Planners Show
Read New Travel Stories on GoNOMAD!

Savoring the Flavor at Vienna's Cafes

Savoring the Flavor at Vienna's Cafes
Vienna's delightful cafes in Austria.

Hunting Truffles in the Piedmont

Hunting Truffles in the Piedmont
The author goes on a truffle hunting expedition in the Piedmont region of Italy.

Savoring the Wild Side of Cypriot Cuisine

Savoring the Wild Side of Cypriot Cuisine
Cypriot cuisine offers fresh wild greens and vegetables for a pleasant meal
GNomad-240x200-blu 

Allentown PA: The Glasbern Inn's Star Chef

Allentown PA: The Glasbern Inn's Star Chef
Allentown, PA: At the Glasbern Inn, chef Jason Hook inspires with local ingredients using skills honed by working with the world's top chefs.

Ojai, California: A Weekend With the Gals

Ojai, California: A Weekend With the Gals
Ojai, California: Cathie Arquilla gets her girlfriends together for a relaxing weekend in Ojai, a cozy little village in central California.

Hunting for Morels in Idaho

Hunting for Morels in Idaho
Idaho: The author searches for the elusive morel mushrooms in the beautiful mountains and valleys near Boise, Idaho

Wales: Hunting for Mushrooms and Enjoying the Sunshine

Wales: Hunting for Mushrooms and Enjoying the Sunshine
A visit to Wales where we hunted mushrooms and met people who create and capture wonderful foods

Coffee Country in Central Colombia

Coffee Country in Central Colombia
Coffee Country of Colombia | A visit to Periera, a hacienda and the Corcora Valley

Bologna, Italy, a Center of Culture

Bologna, Italy, a Center of Culture
Bologna Italy: Cindy Bigras visits Bologna and describes the great food and wine, the museums, the historic sites and the region's many other attractions.

Cooking In Italy: Being Part of the Family at Mami Camilla

Cooking In Italy: Being Part of the Family at Mami Camilla
The author describes a visit to Mami Camilla's cooking school in Iraly.

Return to Colombia: Prosperous and Safe in 2013

Return to Colombia: Prosperous and Safe in 2013
Colombia | Bogota, Cartagena Colombia, visiting Bogota and the shining Caribbean city of Cartagena.

Santiago de Compostela: A Pilgrimage to Galicia

Santiago de Compostela: A Pilgrimage to Galicia
Santiago de Compostela, Spain | Paul Shoul describes his non-demoninational pilgrimage to Santiago de Compostela and other interesting towns in Galicia, where he visits historic sites and dines on loc ...

Eating Bilbao: A Celebration of Basque Cuisine

Eating Bilbao: A Celebration of Basque Cuisine
Bilbao, Spain | Paul Shoul visits Bilbao, Spain, and takes a culinary tour of the finest restaurants.

Hunting for Truffles in the Piedmont Region of Italy

Hunting for Truffles in the Piedmont Region of Italy
Barolo | Matthew Gavin Frank hunts for truffles in the Piedmont Region of Italy.

Learning About Fine Food and Wine in California's Napa Valley

Learning About Fine Food and Wine in California's Napa Valley
CIA | Kaitlyn Silva writes about the food and wine classes at the California campus of the Culinary Institute of America.

Peru: Chowhounding from Anticuchos to Zaino

Peru: Chowhounding from Anticuchos to Zaino
Peru | Chowhounding from Anticuchos to Zaino. Darrin DuFord eats his way through Peru.

A Culinary Tour of China: Eating & Drinking Delights

A Culinary Tour of China: Eating & Drinking Delights
Shelley Seale takes a culinary tour of China, visiting Shanghai, Beijing, Yantai and Wuzhen, sampling fantastic food wine, beer and local spirits.

Mendoza, Argentina's Vendimia Festival: Celebrating Beauty, Culture and Fine Wine

Mendoza, Argentina's Vendimia Festival: Celebrating Beauty, Culture and Fine Wine
Mendoza, Argentina, home of the Vendimia, a parade celebrating wine and female beauty.

Puglia, Italy: Learning to Cook and to Shepherd

Puglia, Italy: Learning to Cook and to Shepherd
Puglia, Italy: Messor.com offers travelers culinary learning about the Mediterranean diet and a chance to live like a shepherd in rural southern Italy, they also have volunteering programs to restore  ...

Thailand: Cooking in Bangkok

Thailand: Cooking in Bangkok
Learning to cook Thai food at the Bangkok Thai Cooking Academy in Thailand.

A Taste of Cambodia's Resourceful Cuisine

A Taste of Cambodia's Resourceful Cuisine
Darrin Duford takes a culinary tour of Cambodia, sampling dishes like stir-fried water spinach, coconut waffles and crabs with Kampot peppers fresh off the vine.

Northern Argentine Cuisine

Northern Argentine Cuisine
Northern Argentine Cuisine: Mountains More than Just Steak. A food tour of the Andean Northwest in Argentina.

 
 


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