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Food and wine

Outdoor meat feast in Colombia's Coffee Triangle. Paul Shoul photo.
Food and Wine Articles

One of the most enjoyable features of world travel is the opportunity to sample the cuisine of other countries and to join in the celebration of food, wine and companionship.

In Spain it is called "la sobremesa," the conversation and conviviality of a good meal, but in all countries it is the same. Coming together to eat and drink the bounty of the earth is an essential part of the human experience.

Wherever you go around the world, the food is one of the memories that will be the most vivid and the most unique to your destination. 

In these articles, what's on the plate is first and foremost!

Mumbai: Eating on the Streets
Mumbai--the New York City of India--is best discovered by its amazing street food. Cindy-Lou Dales gives us a grand tour.
Delaware: A Wine and Beer Tour by the Coast
Delaware: A Wine and Beer Tour by the Coast. Visiting Lewes, Fenton and Rehoboth Beach Delaware and visiting the wineries, breweries and historic sights.
Moldova: A Country Obsessed with Wine
Moldova: A Country Obsessed with Wine. Located east of Romania, this nation has 142 wineries and some of the largest wine cellars in the world.
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Treviso Italy. The Art of Making
Treviso Italy: The Art of Making A food and wine tour of a top-notch food destination by Paul Shoul.
Quebec City: A True Foodie's City
Quebec City: Eating much more than poutine!
Mexico: A Taste of Delicious Oaxaca
A Cultural and Literal Bite of Oaxaca, Mexico, considered the food capital of the country.

Travel Sounds 7 minute Interview segments. Listen to all 15 clips

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Listen to GoNOMAD editor Max Hartshorne talk travel:

NEW! Porquerelles, France, Rep of Georgia Vancouver 
Big Bear Lake CA
Lewiston, Maine, Toulouse 
Sevierville,  Tennessee, 
Nord Pas-de-Calais France 
Nova Scotia,   Champagne France

Egypt's Eclectic Cuisine: Breakfast and more
Robin Graham takes us to his favorite restautants and cafes in Cairo to sample the eclectic cuisines of the Egyptian capital - breakfast in egypt
Eating Finland: Meeting, Tasting with Chefs
Eating Finland: Meeting Chefs and Savoring a Fine Cuisine. Paul Shoul shares great tastes from this up and coming foodie spot.
China: What's for Breakfast?
China: What's for Breakfast?. Sofie Deal discovers buns, noodles, chicken feet and potstickers at the Chinese breakfast table.
Mexico: The Road to Oaxaca
Oaxaca: Although some Mexican food, like Mole, looks unappealing, it's actually pretty delicious.
BonAppetour: Travelers Meals in Homes
BonAppetour is a new site that connects travelers with locals who want to invite them for meals in their homes.
Argentina: Pedaling to Mendoza's Famous Vines
Argentina. Luke Armstrong journeys to the wine growing region of Mendoza and discovers wine tasting on bikes.
Peru: A Tea Drinker's Dilemma
Coca Leaf Tea Peru: The refreshing altitude antidote of the Andes that's illegal to bring into the US.
Honduras: Taking a Taste of Tela
A Taste of Honduras: Ted Campbell gets a taste of the small city of Tela, Honduras.
Italy: Savoring the Tastes of Rome's Market
Rome's Delicious Mercato Testaccio, where John Henderson shops for his daily food needs, is a place to be amazed.
Czech Republic: A Day of Mushroom Hunting
Czech Republic: A fine day of mushroom hunting in Wallachia, rural, mountainous region of the country.
Mexico: Fishing on Isla Holbox
On Isla Holbox, a sleepy island off the Yucatan Peninsula, Max Hartshorne catches fish and enjoys the freshest ceviche in the world.
A New Way To Experience Thanksgiving brings together people from around the world to sit and enjoy nights full of stories, diverse cultures, and delicious food!
Paris: Tips on Fancy Dining
What You Need to Know about Dining Out in Paris. Tom Reeve provides some rules observed in the finest restaurants in the City of Light.
Southwest Pennsylvania: Eating Butler
Butler County in southwestern Pennsylvania, has a buckwheat mill and lots of culinary hotspots to savor.
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